Free fatty acids in the blood are linked with higher rates of estrogen-receptor positive breast cancer in obese postmenopausal women, according to a new study led by food science and human nutrition professor Zeynep Madak-Erdogan at the University of Illinois.
from EurekAlert! - Breaking News https://ift.tt/2TQ3h8U
via IFTTT
Thursday, March 14, 2019
Study: Free fatty acids appear to rewire cells to promote obesity-related breast cancer
About Admin -
Author Description here.. Nulla sagittis convallis. Curabitur consequat. Quisque metus enim, venenatis fermentum, mollis in, porta et, nibh. Duis vulputate elit in elit. Mauris dictum libero id justo.